Water Filter
(Activated Carbon Filter)
Removes impurities, chlorine, and odors from water, ensuring safe and clean drinking water. This filtration system is essential in food processing, where quality water is critical for product safety and taste.
Reverse Osmosis Plant
(RO Plant)
Filters out dissolved salts, minerals, and contaminants from water, producing pure drinking water. This technology is vital in the food industry, where high-quality water is essential for processing and product formulation.
UV Treatment Plant
(UV Purifier)
Disinfects water by eliminating harmful microorganisms using ultraviolet light. This method is chemical-free and effective, ensuring safe water for food processing and enhancing overall product safety and quality.
Ozonation Plant
(Ozone Generator)
Uses ozone gas to purify water, effectively killing bacteria and neutralizing odors. This advanced treatment technology is essential in food processing to ensure water quality and enhance product safety.